With Guest Speaker Philipe Martin Cabezon of Tinto Figuero
Friday, 9th December at 7.30pm
Greenacres, Selskar, Wexford
This sumptuous Christmas feast, accompanied by a chosen wine for each of the 4 courses, will really be a night to enjoy. A lovely event for your organisation with a focus on business.
Develop your business connections and treat your partner, employees and clients to a Christmas Dinner that they will remember. This is a wonderful way to say thank you, especially if you don’t traditionally host a staff Christmas party.
Sauté Lambs Kidneys with Smoked Rabbit Croquette
And Chambrelle Mushroom Cream
Benito Santos, Godello 2015
Roast Pheasant with Caramelised Carrot, Dijon Mash & Fermented Pear
Dry Cure Bacon & Hazelnut Glaze
Figuero 4, Tempranillo Roblet 2015
Figuero 12, Tempranillo Crianza 2013
Steamed Kumquats Pudding with Dark Chocolate Consommé
And Blood Orange Ice Cream
Toro Albala Don PX 2014
All-inclusive price €59 per person (incl. VAT)
Music and late night bar downstairs in Main Restaurant
Join us for an evening of celebration, exquisite food and wine, great prizes and meet some fabulous people!
Open to Chamber Members and Non-Members
Places are limited and already tickets are selling fast – book your tickets early to avoid disappointment! Please contact Wexford Chamber on 053 91 22226 or email Denise Farrell at firstname.lastname@example.org