Date: 11th, 18th & 25th of May
Time: 9.30 am to 4.30 pm
Member Price: €315
Non – Member Price: €350
Trainer: David Power
Register: Wexford Chamber Skillnet
Or contact email@example.com or David Power 0877971077 for further information.
Management of Food Safety, HACCP level 3 Course
The essential guide to HACCP compliance
National Hygiene Partnership Accreditation www.nhp.ie
A 3 evening Zoom course, Tuesday 11th, 18th & 25th May
A two Contingency question, open book examination, to be completed together with a Project on HACCP within 1 month of completion of the course.