Greenacres, Selskar, Wexford
This sumptuous Christmas feast, accompanied by a two glasses of wine will really be a night to enjoy. A lovely event for your organisation with a focus on business.
Develop your business connections and treat your partner, employees and clients to a Christmas Dinner that they will remember. This is a wonderful way to say thank you, especially if you don’t traditionally host a staff Christmas party.
Enjoy a pre-dinner reception in GreenAcres before sitting down to the following delicious 3 course meal:
The First Course
Ballyhack Smokehouse Salmon with Lime Infused Mascarpone, Salt Baked Celeriac Salad & Lime Gel
Miso Glazed Pork Belly with White Bean Cream, Black Garlic & Fennell Puree
Caramelised Red Onion & Brie Tartlet with Warm Potato salad and Red Wine Syrup
The Main Course
Baked Lemon Sole with Herb and Shrimp Sauce
Slow Cooked Featherblade of Beef with Parmesan & Truffle Polenta, Sauce Reform
Grilled Aubergine and Ratatouille Stack with Parmesan Cheese & Crisp Salad
Selection of Irish and French Cheese
Green Acres Homemade Christmas Pudding
All-inclusive price €60 per person (incl. VAT)
Places are limited and already tickets are selling fast – book your tickets early to avoid disappointment! Please contact Wexford Chamber on 053 91 22226 or email Katie O’ Connor at email@example.com